Almond biscotti

Almond Biscotti recipes have been around for centuries, with the earliest known recipe dating back to the 13th century. The cookies were originally made in Italy, and were known as "biscotti di mandorle." The recipes for almond biscotti varied depending on the region in which they were made, but typically included almonds, flour, sugar, eggs, and aniseed.

In the United States, almond biscotti recipes began appearing in the early 1900s. The cookies became popular in Italian-American communities, and were often served with coffee or wine. Today, almond biscotti are enjoyed by people of all backgrounds, and can be found in many different flavors, including chocolate, lemon, and raspberry.

Advice

When making almond biscotti, one of the most important things to remember is to not over mix the dough. Too much mixing can make the biscotti tough and dry. Instead, mix the ingredients just until they are combined. It's also important to be careful not to over bake the biscotti. The edges should be golden but the center should still be slightly soft. Finally, for an extra crunch, add some sliced almonds to the top of each biscotti before baking. Enjoy your almond biscotti!

Jump to: Ingredient Breakdown Insights

Recipes

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Chocolate Almond Biscotti

  • sugar
  • baking soda
  • chocolate chip
  • cocoa powder
  • salt
  • all purpose flour
  • egg
  • egg white
  • almond
  • vanilla extract
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Vegan Almond Biscotti

  • baking powder
  • baking soda
  • cinnamon
  • salt
  • water
  • agave nectar
  • almond extract
  • all purpose flour
  • almond
  • sugar
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Almond Biscotti

  • almond
  • sugar
  • vanilla extract
  • baking powder
  • butter
  • salt
  • almond extract
  • all purpose flour
  • brandy
  • egg
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Almond Biscotti

  • glacé cherry
  • lemon zest
  • orange zest
  • pine nut
  • almond
  • vanilla pod
  • honey
  • almond flour
  • powdered sugar
  • milk
  • egg white
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Almond Biscotti

  • canola oil
  • butter
  • baking powder
  • sugar
  • brown sugar
  • cinnamon
  • vanilla extract
  • all purpose flour
  • egg
  • almond

Ingredient Breakdown

 
almond
salt
egg
baking powder
sugar
all purpose flour
vanilla extract
almond extract
butter
almond flour
baking soda
cinnamon
brown sugar
egg white
anise seed
orange zest
honey
milk
vanilla
wheat flour
chocolate chip
cocoa powder
water
agave nectar
brandy
glacé cherry
lemon zest
pine nut
vanilla pod
powdered sugar
eggs egg yolk
craisin
light olive oil
canola oil
cranberry
white chocolate
tart cherry
cornmeal

Insights

Staple Ingredients

  • almond 62%
  • salt 54%

Usual Ingredients

  • all purpose flour 38%
  • baking powder 38%
  • egg 38%
  • sugar 38%
  • vanilla extract 38%