Strip steak
Strip steak is a type of beef steak that is cut from the strip loin, a section of the cow between the short loin and the round. Strip steak is a popular choice for steak lovers because it is fairly lean and has a good amount of flavor. The steak can be cooked in a variety of ways, including grilling, broiling, and pan frying.
There are a number of different strip steak recipes that have been developed over the years. One popular recipe is the New York strip steak, which is a steak that is seasoned with salt and pepper and then grilled or broiled. Another popular recipe is the Kansas City strip steak, which is a steak that is coated with a mixture of flour, salt, and pepper before being pan fried.
No matter how you like your steak cooked, there is a strip steak recipe out there that will suit your taste. So next time you are in the mood for a delicious steak, give one of these recipes a try.
Advice
When making strip steak, be sure to season it generously with salt and pepper before cooking. Allow the steak to come to room temperature before cooking, as this will help it to cook more evenly. Once the steak is ready to go, heat a skillet over medium-high heat and add some oil or butter. When the oil is hot, carefully place the steak in the pan and allow it to cook for three minutes on each side. After the steak is cooked, remove it from the heat and let it rest for at least five minutes before slicing and serving. This will help it to retain its juices, resulting in a more flavorful and tender steak.
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Recipes
Fajita-Style New York Strip Steaks
- chili powder
- cumin
- salt
- onion powder
- black pepper
- cilantro
- oil
- garlic
- oregano
- new york
- lime juice
Strip Steak with Japanese Dipping Sauce
- salt
- olive oil
- ponzu
- carrot
- daikon
- rosemary
- thyme
- steak
Grilled Strip Steak With Compound Butter
- steak
- compound butter
- black pepper
- salt
Sliced Strip Steak with Arugula and Parsley
- salt
- parsley
- arugula
- red chile
- onion
- parmesan cheese
- lemon juice
- olive oil
- ch new york steak
- caper berry
Grilled Strip Steak with Blistered Tomatoes and Green Beans
- salt
- fresno chile
- garlic
- shallot
- basil
- runner bean
- smoked paprika
- sun gold tomato
- red wine vinegar
- steak
- olive oil
Grilled Black & Blue NY Strip Steaks
- blue cheese
- paprika
- black pepper
- salt
- cayenne pepper
- garlic powder
- onion powder
- basil
- oregano
- steak
Strip Steak with Lemony Yogurt and Radishes
- red pepper flake
- salt
- parsley
- lemon juice
- greek yogurt
- lemon zest
- olive oil
- ch new york steak
- garlic
- butter
- thyme
- cardamom
- radish
Strip Steak with Roasted Acorn Squash and Sprouted Lentils
- salt
- marinated feta
- sprouted red lentil
- steak
- horseradish pumpkin seed pesto
Grilled Strip Steak With Creamy Yogurt Sauce and Tomato-Cucumber Salad Recipe
- salt
- salt
- greek yogurt
- lemon juice
- cucumber
- parsley
- cherry tomato
- new york steak
- olive oil
Strip Steaks with Green Peppercorn Sauce
- steak
- salt
- heavy cream
- ruby port
- brine cured green peppercorn
- beef stock
- olive oil
- white wine vinegar
- shallot
Strip Steaks with Onion Marmalade
- salt
- season
- thyme
- thyme
- sage
- butter
- red pepper flake
- red wine vinegar
- sugar
- olive oil
- onion
- ch new york steak
- garlic
- garlic
Grilled Strip Steaks with Onion Wedges
- canola oil
- pepper
- salt
- onion
- new york steak
Ingredient Breakdown
Insights
Staple Ingredients
- salt 50%
Rarey Ingredients
- salt 50%